Get A Quote
Follow Us
Get A Quote

White Pepper

Product

White Pepper

White Pepper is a premium spice produced from fully ripened pepper berries with the outer skin removed, offering a milder heat and refined aroma compared to black pepper. Carefully processed and hygienically packed, it delivers consistent pungency, light color, and superior purity for culinary, food processing, and industrial applications.

White Pepper is derived from mature berries of the Piper nigrum plant, which are soaked and dehulled to remove the outer pericarp, leaving the inner seed that is then dried under controlled conditions. This specialized processing results in a light-colored spice with a clean, sharp pungency and subtle aroma, making it ideal for dishes where a lighter appearance is desired without compromising flavor. Advanced cleaning, grading, and quality control measures ensure high purity, uniform size, and compliance with international standards.

Widely used in soups, sauces, marinades, processed meats, seafood, bakery products, and spice blends, white pepper provides balanced heat and smooth flavor integration. It is also utilized in pharmaceutical and nutraceutical formulations due to its natural piperine content. With consistent quality, long shelf life, and export-grade packaging, White Pepper is a preferred choice for global buyers seeking premium spices with refined sensory characteristics.



Product Specifications

  • Product Name: White Pepper
  • Botanical Name: Piper nigrum
  • Form: Whole / Ground (as required)
  • Appearance: Smooth, round peppercorns / fine powder
  • Color: Off-white to pale cream
  • Flavor & Aroma: Mildly pungent with a clean, earthy aroma
  • Piperine Content: 4%–7% (customizable)
  • Moisture Content: Max. 12%
  • Foreign Matter: ≤ 1%
  • Bulk Density: As per export standards
  • Additives: None – 100% natural
  • Shelf Life: 24 months under proper storage conditions
  • Storage Condition: Store in a cool, dry place away from moisture and direct sunlight
  • Origin: India / Vietnam / Indonesia (as per sourcing)


Supply Option

We supply White Pepper in bulk quantities with strict quality control, reliable sourcing, and consistent grading to meet international buyer requirements.

  • Supply Availability: Year-round
  • Capacity: Large-volume bulk supply
  • Custom Orders: Available for specific grades, mesh sizes, and private labeling
  • Export Compliance: Meets ASTA, ISO, and international food safety standards


Packaging & MOQ

White Pepper is packed in food-grade, moisture-resistant materials to preserve freshness, aroma, and pungency during transit and storage.

  • Packaging Options: 10 kg, 25 kg, 50 kg PP / kraft paper bags with inner liner
  • Custom and OEM/private label packaging available
  • Export-ready palletized packaging


MOQ (Minimum Order Quantity):

  • Domestic Orders: 500 kg
  • Export Orders: 1 Metric Ton (1 MT)