Black Pepper

Black Pepper

Black Pepper is a premium spice obtained from dried, unripe pepper berries, valued for its sharp pungency, warm aroma, and bold flavor. Carefully sourced from high-quality pepper farms and processed under hygienic conditions, it offers high essential oil content, uniform grading, and consistent quality for culinary, food processing, and industrial applications.

Black Pepper is derived from the unripe berries of the Piper nigrum plant, harvested at the optimal stage and sun-dried to develop its characteristic dark color and intense flavor profile. Known as the “King of Spices,” black pepper is prized for its strong pungency, rich aroma, and high piperine content, which contribute to both its culinary value and functional benefits. Advanced cleaning, sorting, and grading processes ensure purity, uniformity, and compliance with international quality standards.

Widely used across household cooking, spice blends, meat processing, sauces, marinades, and ready-to-eat food products, black pepper delivers consistent heat and flavor enhancement. It is also utilized in nutraceutical, pharmaceutical, and cosmetic formulations due to its natural bioactive compounds. With export-grade quality, long shelf life, and versatile applications, Black Pepper remains a high-demand spice in global trade.



Product Specifications

Product Name: Black Pepper

  • Botanical Name: Piper nigrum
  • Form: Whole / Ground (as per requirement)
  • Appearance: Hard, wrinkled peppercorns / fine powder
  • Color: Dark brown to black
  • Flavor & Aroma: Strong, pungent, warm aroma
  • Piperine Content: 3%–6% (customizable)
  • Moisture Content: Max. 12%
  • Bulk Density: As per export standards
  • Foreign Matter: ≤ 1%
  • Additives: None – 100% natural
  • Shelf Life: 24 months under proper storage
  • Storage Condition: Store in a cool, dry place away from moisture and direct sunlight
  • Origin: India / Vietnam / Sri Lanka (as per sourcing)



Supply Option

We supply Black Pepper in bulk quantities with consistent grading, reliable sourcing, and strict quality control to meet international buyer requirements.

  • Supply Availability: Year-round
  • Capacity: Large-scale bulk supply
  • Custom Orders: Available for specific grades, mesh sizes, and private labeling
  • Export Compliance: Meets ASTA, ISO, and international food safety standards



Packaging & MOQ

Black Pepper is packed in food-grade, moisture-resistant materials to preserve aroma, pungency, and freshness during storage and transportation.

  • Packaging Options: 10 kg, 25 kg, 50 kg PP / kraft paper bags with inner liner
  • Custom and OEM/private label packaging available
  • Export-ready palletized packing




MOQ (Minimum Order Quantity):

  • Domestic Orders: 500 kg
  • Export Orders: 1 Metric Ton (1 MT)