Barley
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Barley is a versatile cereal grain valued for its nutritional benefits, mild flavor, and wide range of food and industrial applications. Carefully sourced and processed under hygienic conditions, premium-quality barley offers uniform grains, high purity, and consistent performance for food processing, animal feed, and global trade.
Barley is obtained from the harvested grains of the Hordeum vulgare plant and processed using advanced cleaning, dehulling, and grading techniques to ensure purity, uniformity, and nutritional integrity. Known for its high dietary fiber content, essential minerals, and natural energy value, barley has been used for centuries in food preparations and beverage production. Its mild, slightly nutty flavor and firm texture make it suitable for diverse culinary and industrial uses.
Widely used in soups, stews, breakfast cereals, bakery products, malt production, and animal feed, barley also plays a key role in brewing and distilling industries. Available in various forms such as hulled barley, pearled barley, and malted barley, it offers flexibility to meet specific processing requirements. With long shelf life, export-grade packaging, and consistent quality, Barley remains a reliable cereal grain in international markets.
Product Name: Barley
We supply Barley in bulk quantities with reliable sourcing, consistent grading, and strict quality control to meet domestic and international buyer requirements.
Barley is packed in durable, food-grade packaging designed to protect against moisture, contamination, and transit damage.
MOQ (Minimum Order Quantity):